AnuSriram
BAKERY

Cakes:

Carrot cake (eggless)
Carrot - Cranberry Muffins (eggless)
Chocolate Cake (eggless)
Peach Upside Down Cake
Sponge Cake (eggless)


Icing:

Butter Cream Icing


Cookies:

Almond-Coconut cookies
Choco-butter cookies
Dates cookies
Orange-Strawberry cookies

Breads:

Baked bread with veggies
Cilantro-Craisins Buttery spread sandwich
Easy pizza
Easy Pizza with Pillsbury Grands
Spinach Pizza
Swiss Cheesy Calzones


Soups:

Cream of broccoli soup
Manjal ilai rasam (turmeric leaf soup)
Minestrone soup
Mysore milagu rasam

Snacks:

Bread Balls
Bread Channa
Chakli
Cutlet Chat
Dahi Vada (Thayir vada)
Kunuku
Medhu Vada
Mixture
Murukku
Oma podi
Onion Bhajji
Onion samosa
Puffed rice snack
Ribbon pakoda
Spiced croutons
Spicy Peanuts
Spicy Sundal
Sweet Potato 65
Sweet puttu
Sweet Sundal
Thattai
Thenkuzhal
Veggie Packets
Uppadai (Karadaiyan nonbu)

Indian Breads:

Adai
Aloo paratha
Mooli paratha
Poori
Pulkas
Spiral paratha
Stuffed rotis
Vegetable paratha

Main course:

Aloo poha
Bengali royal rice
Chilli-Tangerine rice
Chitrannam/ Kalavai sadam/ Rice varieties
Fried Rice
Hyderabadi Vegetable Dum Biriyani
Puli Pongal
Punjabi Thali
Rajasthani Thali
Simple thali
Vegetable biriyani
Veggies 'n Rice
Virundhu- A traditional Tamil feast
Zucchini rice

Side dish:

Aloo Baingan
Avial
Baby Potato Fry
Baked eggplant, paneer and aspargus in gravy
Bell pepper curry
Bell pepper- tomato sabji
Brussels sprouts in gravy
Channa masala
Chettinad poondu kuzhambhu
Ennai kathirikkai kuzhambhu (floating brinjals)
Gobi-Yogurt masala
Malai kofta
Methi kofta in gravy
Milagu Kuzhambhu (Black pepper gravy)
Okra- Tomato Sabji
Paneer Butter Masala
Scallions Kootu
Spicy Brussels Sprouts
Stuffed tomatoes in gravy
Taro root/ Chepang kizhangu/ Arbi fry
Thakkali kaai kootu (tomatillo stew)
Veg. Nilgiri Korma
Vegetable Kurma
Vegetable stew


Chutneys/Raitas:

Ginger chutney
Mint Chutney
Onion Raita

Pickles/ Jams:

Garlic pickle
Mixed Fruit Jam

Sweets:

Aval kesari
Aval payasam (rice flakes in milk)
Ashoka halwa
Kadalai urundai (peanut balls)
Mysore pak (besan squares)
Nei Appam
Paal Poli
Parupu Payasam
Pori urundai (puffed rice balls)
Rasmalai
Rava laadu
Sakkarai pongal (Sweet pongal)
Semia payasam (vermicelli pudding)
Thirattu Paal (Milk sweet)
Thiruvathirai Kali
Velladai (Karadaiyan nonbu)

Drinks:

Almond-Carrot kheer
Cantaloupe Smoothie
Strawberry Banana Milkshake

Ice-Cream / Frozen Dessert:

Kesar- Mango Ice Cream



International:

Caribbean:

Sweet Potato Pone

Chinese:

Buddhist delight
Vegetable-Lo mein

Italian:

Veggies 'n elbows
Stuffed shells

Egyptian:

Falafels in Pita Pockets

Mexican:

Green Rice with Black beans
Salsa